Indonesian cuisine

Nasi Kuning - Indonesian yellow rice cooked in coconut milk and turmeric, served with beef rendang, aromatic chicken in spicy yellow sauce and roasted vegetables.
Indomie - famous Indonesian noodles served with ginger chicken, garnished with crispy shrimp chips.
Kupat Tahu - a traditional Indonesian dish of rice cakes, fried tofu and bean sprouts, served with peanut sauce and accompanied by crispy chips.
Soto - aromatic Indonesian chicken soup made from coconut milk. Served with rice cake, garnished with spring onions and sprouts.
Bala-Bala - fried vegetable pancake
Dadar Gulung - pandan pancake filled with sweet coconut mixture.
Drinks - packaged cold soft drinks